استمتع بتجربة المذاق الحقيقي للأكل الهندي في زايكاكي
تعود فكرة تأسيس مجموعة الكعكي إلى عام 1984 عندما قرر المؤسس: سعود عبد العزيزالكعكي تحويل شغفه بالأطعمة والمشروبات إلى مطبخ أصيل فاخر

طعم ممتاز
استمتع بأشهى الأطباق المصنوعة بمكونات هندية عالية الجودة للحصول على مذاق استثنائي.
أفضل الطهاة الهنود
لدينا أعظم الطهاة الهنود.
أفضل المكونات
نحن نقدم مجموعة متنوعة من الأطباق الهندية.
من نحن
زايكاكي هو مطعم هندي يأخذك إلى قلب الجودة الممتازة في الهند ومجموعة متنوعة من الأطعمة الحارة
عند دخولك المطعم، ستشعر وكأنك انتقلت بطريقة سحرية من سحر المكان إلى تنوع التقاليد واللغات والثقافات في القارة الهندية. وينعكس هذا التنوع في الوجبات والمشروبات اللذيذة التي يقدمها الطهاة المبدعون وفريق الخدمة المؤهل في المطعم.
الموبايل
ساعات العمل
1:00 مساءً - 12:00 صباحًا من الأحد إلى الثلاثاء
1:00 مساءً - 1:00 صباحًا من الأربعاء إلى السبت
أطباق زايكاكي الأكثر شهرة لدينا
ومع التركيز على المكونات الطازجة وعالية الجودة والخدمة الاستثنائية، فإننا نهدف إلى خلق تجربة طعام لا تنسى لجميع ضيوفنا

تندوري

مورج تيكا

لاسوني مورج

مورج جبن


لماذا نحن
نحن نقدم المأكولات الهندية الفاخرة والأصيلة في جميع أنحاء المملكة العربية السعودية
عندما تدخل إلى زايكاكي، تحتضنك أجواء تمزج بين الأناقة والدفء. تم تصميم المناطق الداخلية بعناية بديكور هندي بما في ذلك الجداريات المرسومة يدويًا والمنسوجات التقليدية والإضاءة الأنيقة التي تخلق جوًا جذابًا
- جودة عالية
- طهاة متميزون في الأكل الهندي
- افضل خدمة
معرض الصور
تقييمات الضيوف القيمة
Biryani, tandoori and butter chicken are my favorite dishes
As for orders, we ordered fried shrimp, butterfly style. It was delicious and crunchy, the amount of shrimp was large, and the sauce provided with the order gave a delicious texture to the shrimp.
Vegetable samosa. It was very crispy and had large grains, and the filling was also delicious, with potatoes with a beautiful Indian flavour.
The main dishes were butter chicken and it was delicious, but frankly, it tastes like any butter chicken anywhere, so because of the price difference, I feel like ordering from another place is better for me. But the next order, the mixed grill, was actually the tastiest and most tender chicken and meat I have ever eaten in an Indian restaurant. Very tender and the chicken melts in the mouth. Other than the size, it was large and the spices were concentrated and delicious. Also, the chicken 65 was delicious and a large quantity. I also recommend it.
Of course, we ordered plain biryani rice with saffron on it and it was delicious. We also ordered garlic naan, and to be honest, it was as good as any other place.
To be honest, if I go back to the restaurant a second time, I will go back because of the appetizers and the grill. Period.
I tried rice, butter chicken, and chicken 65, all of which contain more sugar
Maybe there are people who like this, but they won’t come back again
My Experience at Zaikaki in Jeddah is an absolute gem! From the moment I stepped in, I was captivated by the vibrant ambiance and warm hospitality. The decor is elegant yet inviting, creating the perfect setting for a delightful culinary experience.
The food, oh the food! Every dish was a masterpiece, bursting with authentic flavors and tantalizing aromas. The kebabs was particularly outstanding, a perfect blend of spices and tenderness. The attentive staff were always on hand to recommend dishes and ensure a smooth dining experience.
Whether you’re a seasoned Indian food lover or a curious newcomer, zaikaki is a must-visit. It’s a place where you can savor the rich heritage of Indian cuisine and create lasting memories.
Food was super but the only comment is that its targeting the people who like spicy food however they dont have non spicy option if needed which is a down side.
Price is a little bit high for the quality of the food and everything else
Atmosphere is nice place is cosy and bright
Service was amazing as well
Ill share some photos of our orders
Swift response to your meal request.
It takes time until the waiter recognizes you, I had to call the hostess to call the waiter!!
They served the drinks very late !
And they don’t serve any kind of bread with orders! All to be ordered aside
Orders : Potli Samosa 10/10 , Zaikaki special eggplant 9/10 , Butter chicken 8.5/10 it has a special taste not like other places but I wished if it was thicker , Dal Makhani 9/10 , Raita 8/10
Service must be improved to meet the requirements of fancy Indian cuisines !
Regarding the food , the samosa dough and filling were disappointing. The tikka was excellent . Cooked to perfection . The saffron rice was not over powered with saffron . Was a little dry but tasty . The butter chicken was boring and nothing special about it . The raita and naan were above average . Would suggest a smaller grill mix . The options are either a lot or none .
I liked the ambiance and the door between the entrance and actual eating area could be sealed . Therefore those waiting don’t keep looking at you and your not disturbed by people entering and leaving . The old branch didn’t have this luxury . You entered and found yourself in the middle of diners.
Prices on the higher end. The ceiling was very pretty .